Roast Chicken & Spinach Lasagne

Size:
+- 500g

Serving Suggestion:
Greek salad and garlic bread

Ingredients
Roast chicken (shredded), spinach, onion, garlic, cream, milk, butter, flour, parmesan cheese, mozzarella cheese, pasta sheets, seasoning

Heating Instructions:
Bake from frozen at 180°C for 30–35 minutes, or until heated through.

Packaging note
Delivered frozen in oven-safe containers